Tag: Switzerland spices

Switzerland is one such country where spices and herbs hold paramount importance. In today’s world, when you enter a Swiss house, you can find a multitude of herb. The country enjoys prominence in offering the following herbs and Switzerland spices. Marigold Marigold is commonly employed in both the manufacture of medications and the seasoning of Swiss foods. The species has pale green leaves that are made of gold in color. Marigold tea is beneficial for treating acute ulcers, fever, jaundice, gastric, severe liver infection, as well as other ailments. Marigold blooms are used to make various organic lotions, creams, and shampoo in the cosmetics industry. In Switzerland, the blooms and stems of the natural herb are used in cooking and also salads preparation. Basil We usually associa...